Number of servings: 8
Perparation time: about 5-8 minutes
Cook time: 7-8hours on LOW, 4-5 hours on HIGH
Ingredients list:
• 2 cans of Campbell's Cream of Chicken (1 can= 10 3/4 ounces). You can also try any other fat free cream of chicken soup.
• You will also need 1 1/2 cups of water.
• 6 ounces of long-grain and wild rice mix.
• 4 large carrots. They have to be thickly sliced.
• 8 boneless chicken breast halves.
First step: mix water and soup, then add
rice and carrots to your slow cooker. Add chicken and turn on a coat.
Second step: set the temperature depending on the time you want to cook this meal (7-8 hours on LOW, 4-5 hours on HIGH).

No comments:
Post a Comment